Apricot Fruit Paste Recipe

For the apricot layer. View top rated Dried apricot paste recipes with ratings and reviews.


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Using a sharp knife cut the pâte into 1-inch squares or triangles.

Apricot fruit paste recipe. Also qamardeen and qamar el edeen it tastes of super-concentrated dried apricots and at home we always considered it a treat of a day when the orange package showed up. Add 1 cup sugar for each cup of pulp. In a blender add the mixture and blend until smooth.

People in the Middle East usually make a drink out of this fruit leather by putting it into boiling water. In a small bowl add the fruit water and vanilla bean optional and let the fruit soak for 1-2 hours. Its called amerdeen um-er-DEEN.

Add water if necessary to make it the. Peel off and discard the wax paper. 8 X 8-inch layer of dried apricot paste cut to size with a pizza cutter see KITCHEN NOTES For the topping.

In a large bowl combine the fruit. Dried apricot paste is basically apricot fruit leather. In a microwave-safe bowl stir the sugar cornstarch and apricot nectar until smooth.

Measure the fruit pulp and place in a heavy medium nonreactive saucepan do not use iron copper or brass. Dried Apricots and Currant Rice Stuffed Turkey Breast with Dried Apricots Baked Quartered. Pour a part of the mixture over almond paste emulsify and mix.

Just before serving unmold the apricot pâte de fruit onto a work surface. 13 cup all purpose flour. These homemade apricot paste can be served together with nuts olives or on the side of a cake to the afternoon tea or coffee.

The Best Dried Apricot Paste Recipes on Yummly Buckwheat Hazelnut And Dried Apricot Bread Herbed Apricot Tart Apricots And Nuts Filo Roses With Hint Of Orange Blossom. 12 teaspoon baking powder. The original Lebanese version of fruit leather is a thicker sticky apricot paste folded like a letter and wrapped in orange cellophane.

Stir in the vanilla. Syrian apricot paste junglekitte Dec 17 2006 1149 AM 34 i was wandering around my local supermarket and noticed a really large package of syrian apricot paste. Microwave uncovered on high until slightly thickened 4-6 minutes stirring every 2 minutes.

Pour into frames and once cooled down cover in cling film Cut 22x22mm squares and sprinkle with. It looks like a huge chunk of fruit leather from the outside.


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